Banana Chocolate Overnight Oats

Recipe category: oats

Recipe Ingredients:

• 3/4 cup old fashioned rolled oats
• 1 (7.5 oz) can Treehouse chocolate pecanmilk
• 1/3 cup plain Greek yogurt
• Half of a banana
• mashed
• 1 Tbsp chia seeds
• 1 Tbsp honey
• 1 tsp cinnamon
• 2 Tbsp cacao nibs
• A pinch of sea salt

Instructions:

1. Mix all ingredients in a mason jar until incorporated
2. Keep in the fridge for at least 4 hours to soak, though overnight is best
3. When ready to serve, top with fresh fruit, granola, nuts

Banana Chocolate Overnight Oats – a quick & easy breakfast go-to!

Our friends at Garnish & Gather sent us this recipe using our chocolate pecanmilk and we couldn't resist sharing.  Enjoy!

Makes 1 hearty serving or 2 small servings

 

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